5:30 – 8:30 pm - $60 per person (limited to 500 attendees) Your ticket includes a Riedel Magnum Ouverture wine glass! (a $10.95 value)
Enjoy an evening of flavor, fashion, and fun at Macy’s Minneapolis. The evening will include: Food sampling from top local restaurants, culinary demonstrations, fine wine and spirit tasting, and shopping.
Chef demonstrations featuring:
Elizabeth Brown
Macy’s Corporate Chef & Consultant for Marketplace
Rick Kimmes
Executive Chef, The Oceanaire Seafood Room
Frank Guzzetta
Chairman and Chief Executive Officer, Macy’s North and RIno Baglio
Executive Master Chef Pazzaluna Restaurant
Lower Level
Chef Demonstrations
Book Signings: Elizabeth Brown, Janet Fletcher, Eleanor Ostman, and Marjorie Johnson
Books for Sale at Barbara’s Books
Cuisine and Beverage Sampling
First Floor
Amstel Light Lounge
Cosmetic Consultations
Floral Demonstrations with Russell Toscano of Wisteria Design Studio
Cuisine and Beverage Sampling
Second Floor
Mixologist Zach Wilczyk of Ruth’s Chris Steakhouse (6pm-7pm)
Book Signings: David Cook & Janet Letnes Martin, Zoe Francois & Jeff Hertzberg
Cuisine and Beverage Sampling
Third Floor
Informal Modeling by DKNY
Cake Decorating with Amy Broderick of Le Cordon Bleu
Mixologist Sam O’Keefe of Oceanaire
Book Signings: Beth Birke & Sue Zelickson, Robin Asbell, Mary Evans
Cuisine and Beverage Sampling
Featured restaurants AND MORE!
(more being added)
45th Parallel Spirits
Amstel Light Lounge
Ardea Beverage/Nutrisoda
Arrezzo
Azia Restaurant
BAILEYS Irish Cream Liquor
BANK
Bellanotte
Bellboy Corporation
Belleria Bakery
Birchwood Cafe
Bloomington Chophouse
Buddy's Original New Ulm Soda
Cafe Latté
Carlson Wagonlit Travel
Cat & Fiddle Beverage
Chambers Kitchen
Chateau St. Croix Winery
Chipotle Mexican Grill
Corner Table
Crave
Day Wine Company
Dos Equis
El Dorado Royale
Firelake Grill House & Cocktail Bar
Folio Fine Wine Partners
French Meadow Café
The Green Room
Harry’s
Lakeshore Grill
Macy’s Catering - Design Cuisine
Manny’s Tortas-Restaurant
Marketplace
Mill City Farmers’ Market
Morton’s
MT Global Wines
Murray’s
Oak Grill
The Oceanaire Seafood Room
Opolo Vineyards
Patron
Pazzaluna
Plitt Company
r. Norman’s the Steakhouse
Red Stag Supperclub
Ruth’s Chris Steak House
Salud America Wines
San Pelegrino/Aqua Panna
Surdyk’s
Stella’s Fish Café &
Prestige Oyster Bar
Temple Restaurant & Bar
TGIC Importers
TreVina
Trinchero Winery
The Wine Group
The Wine Market
Wuollet Bakery
Thursday, February 21 
Elizabeth Brown
Rick Kimmes
Lower Level
Second Floor
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